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Deliciously irresistible Kulkuls that just melt in your mouth! Kulkuls or Kalkals are cute, curly, sweet bites, fried until golden brown. Crispy on the outside, soft & moist inside. Pure Ghee & Coconut milk make these Kulkuls extra flavourful & simply irresistible. These Kulkuls just melt in your mouth. Follow our detailed step by step recipe to prepare these delicious Kulkuls which will quickly disappear as soon as you serve them. Get Cooking Now! If you find our Kulkuls recipe interesting, don’t forget to “like”, "comment" & “share” it with your friends and family. Once you try our Kulkuls recipe, kindly share your valuable feedback / suggestions with us in the comments section. We would love to hear from You. Subscribe to our channel for interesting recipes & press the bell icon (select the 'All' option) to receive our videos as soon as we upload them. Facebook page 👇 / getcookingnowofficial Instagram account 👇 https://instagram.com/getcookingnow?u... Thanks! 💢Goan Christmas Sweets Playlist link 👇 • Christmas Sweets Chapters with Timestamps: 00:00 - Kulkuls 00:26 - Step 1 - Preparing the Ingredients 01:44 - Step 2 - Preparing the Dough 04:13 - Step 3 - Preparing the Kulkuls 06:07 - Step 4 - Frying the Kulkuls Ingredients: All-purpose Flour / Maida ( sieved ) - 2 ½ cups / 300 gms Semolina / Rava / Sooji ( fine ) - ½ cup / 100 gms Sugar powder - 8 tbsp / 100 gms Fresh Coconut Milk ( thick extract ) - 4 tsp Ghee / Clarified Butter - 8 tbsp / 100 gms ( slightly heated ) Cardamoms / Elaichi - 3 medium ( powdered without skin ) Egg - 1 Salt - ¼ tsp Cooking Oil for deep frying Notes: Sugar powder can be sprinkled on the Kulkuls when they are hot Cool down the Kulkuls & then store them in an airtight container #kulkuls #kormolas #goankulkulsrecipe #goanchristmassweets #kalkalsrecipe #kuswarrecipes #christmassweetsrecipes #getcookingnow