Shalebrook Handcrafted Soap - Making Milks for Soap by Valerie Mosher скачать в хорошем качестве

Shalebrook Handcrafted Soap - Making Milks for Soap by Valerie Mosher

Jasmine Rice Milk: 1) ¼ cup Rice & 2 cups water, let set over night – just use strained water or Stick Blend and Strain. 2) 3 Tbsp Jasmine Rice & 1.5 Cups water, cook for 2 minutes 30 seconds on high in the microwave, let cool, Stick Blend and Strain. 3) ¼ cup Rice & 2 cups water bring to a boil, cook until done. Cool, Stick Blend & Strain, if too thick add ¼ cup water. These will keep up to 5-7 days in a fridge, but if keeping for longer, place in icecube tray and freeze in cubes. When going to use in Soap, make sure you blend very well as the sediment will sink to the bottom. Almond Milk To begin you can either soak your “1 cup” of almonds in cool water overnight, OR you can soak for a couple of hours in very hot water. Once finished soaking take your 1 cup of almonds, 4-5 cups (4 cups is better) water & blend 2-3 minutes, strain through a cheesecloth or milk bag. The milk will keep 5-7 days in the fridge covered, but best to freeze in cubes if not using right away. Coconut Milk 1) You can purchase a coconut, remove shell & brown peeling (or keep the peeling, I do peel mine), cut into small pieces and use 2 cups coconut with 4 – 5 cups water (4 cups is better), blend for a few minutes, strain, do a second pass with 2-3 more cups water, once all strained mix together. This milk will have a fair amount of fat in it too, very delicious. 2) You can use “Unsweetened” Shredded coconut at 2 cups with 3-4 cups water, blend for 2-3 minutes & strain. I will use this if I’m out of coconut milk. These are both good for 5-7 days, covered in the fridge, but best to freeze if needing for a longer period, make sure you stir them up well when going to use in your soap. Oat Milk 1 cup uncooked oatmeal to 4 cups water, blend ONLY for 30-40 seconds, strain! Keep covered in fridge 5-7 days…. Hemp Milk ½ cup Hemp Hearts to 3 cups of water, blend for 1-2 minutes, strain, keep in fridge covered for “3-4” days. Quinoa Milk Cook quinoa, use 1 cup to 3 Cups water, blend for 3-4 minutes, strain. Banana Milk 1 Banana to 1 cup cold water, blend about 1 minute, enjoy this immediately as it will not keep!