Bread Week! Soft & Fluffy Cinnamon Swirl Bread From Scratch скачать в хорошем качестве

Bread Week! Soft & Fluffy Cinnamon Swirl Bread From Scratch

🍞 Welcome to Bread Week at Little Hill Homestead! Today I’m sharing how to make soft, fluffy homemade cinnamon swirl bread from scratch. This cozy, old-fashioned bread is perfect for breakfast toast, French toast, or just warm with butter. I walk you through the full step-by-step process so you can get that beautiful cinnamon swirl and tender loaf every time. If you love homemade bread recipes, homestead cooking, and baking from scratch, you are in the right place! Cinnamon swirl bread 3/4 cup water 1/2 cup milk 4 tablespoons butter 1 1/2 teaspoons vanilla extract 1/3 cup sugar 1 teaspoon salt 1 egg 3 1/2 cups bread flour 2 1/4 teaspoons instant yeast Cinnamon mix 3/4 cup powdered sugar 2 1/2 tablespoons cinnamon 1 1/2 tablespoons flour Splash milk Bake 350 degrees for 35-45 minutes. The little candle warmer https://amzn.to/3ZOaOp9 Amazon storefront https://www.amazon.com/shop/littlehil... Check out our sandwich bread recipe    • Delicious and soft sandwich bread using br...   Link to our etsy https://littlehillhomestead.etsy.com our craft channel    / @littlehillcraftco   Azure share code. We get a small credit on our account if you use our link on your first purchase. https://www.azurestandard.com/?a_aid=... use code littlehill15 for a discount on your first purchase if you use our link. Meat we love! ButcherBox affiliate link https://butcherbox.pxf.io/eKoyMr Thrive market https://shop.thrivemarket.com/littleh... Don't forget to see what we are up to on our other social media platforms. Facebook - / thelittlehillhomestead Instagram - / littlehillhomestead Our mailing address: Little Hill Homestead PO Box 119 Turin, GA 30289 Email us if you have questions. We are happy to help. littlehillhomesteadga@gmail.com Thanks for watching, Shawn and Ali Little Hill Homestead ❤️ #BreadWeek #CinnamonSwirlBread #HomemadeBread #FromScratchBaking #BreadBaking #HomemadeLoaf #SoftBreadRecipe #BakingFromScratch