Slow Cooker Asian Beef with Cauliflower Rice скачать в хорошем качестве

Slow Cooker Asian Beef with Cauliflower Rice

Thought for Today May Life Be Good To You... May kindness always finds you. May you always perceive the opportunities around you. May gratitude fill your heart. May you be blessed now and always. May everything work for your good. May the light show you the way if you ever walk through the darkness. And May everyday keep getting better and better than the last. In this video I will show you how to make Asian Beef over Cauliflower Rice. This recipe has a nice Asian flavor and it's low carb. #lowcarbasianbeef #caulifowerrice Business inquiries email inthekitchenwithmaryella@gmail.com https://www.amazon.com/hz/wishlist/ls... PayPal.me/MaryHuntrer599 Email address maryellastuff@gmail.com Mailing address Mary Hunter P.O.Box 192 Coalton Ohio 45621 Slow Cooker Asian Beef over Cauliflower Rice 8oz of beef roast cut into bite size pieces 1/2 cup of soy sauce 1 Tbsp of Worcestershire sauce 1 Tsp of hoisin sauce 2 Tbsp of red wine vinegar 1 Tbsp of oil 1 Tsp of garlic powder 1 Tsp of onion powder 1 Tsp of smoked paprika 1 Tsp of ground ginger 1 Tbsp of honey 2 Tbsp of BBQ sauce 2 small carrots cut into bite size pieces 2 ribs of celery cut into bite size pieces 1 medium onion cut into bite size pieces 1 Tbsp of butter 1 Tbsp of bacon grease or oil salt and pepper to taste 1/4-1/2 Tsp of red pepper flakes ( optional) Spray your slow cooker with nonstick spray and turn it to high. In a skillet over medium high heat, heat the butter and bacon grease. While skillet is getting hot pat the beef dry with paper towels. When skillet is hot add the beef and brown on all sides. While beef is browning add carrots, celery and onions to the slow cooker. In a bowl mix together the sauce. Add ingredients 2-10 mix well. Now add beef to the slow cooker and pour sauce over everything. Put the lid on and cook on high for 4 hours. Serve over Cauliflower Rice