Whole Grain Einkorn Sourdough Pancake Recipe скачать в хорошем качестве

Whole Grain Einkorn Sourdough Pancake Recipe

Our family LOVES these sourdough pancakes. We make them every Sunday and my kids would eat them everyday if I let them. Recipe: 1/2 cup sourdough discard 3-3.5 cups of freshly milled whole grain einkorn flour 1.5 cups of buttermilk or whole milk 2 Eggs 1/4 cup melted butter 2 Tablespoons honey 1/2 teaspoon salt 1 teaspoon baking soda Mix the discard, flour, and buttermilk together, cover and let ferment on the counter for 8-12 hours. Then in the morning add the eggs, butter, honey, salt, and baking soda. Preheat a skillet and generously butter the pan. Use a 1/4 cup to scoop the batter onto the pan. Add in your favorite mix-ins like chocolate chips, banana slices, or blueberries. Let the pancake set and flip. Try to only flip once. Enjoy! Where we get most of our bulk ingredients: https://www.azurestandard.com/?a_aid=...