Chicago Deep Dish Pizza скачать в хорошем качестве

Chicago Deep Dish Pizza

Chef Tom has his take on the iconic Chicago Deep Dish Pizza. Prepared in a cast iron pan and loaded with cheese and just the right amount of sauce, it still maintains a light & flaky crust on this incredible tasting pizza. Grab a slice without ever having to visit the Windy City. ► FULL RECIPE: (https://www.atbbq.com/thesauce/chicag...) RECIPE COOKED ON: (https://www.atbbq.com/accessories/gri...) SUBSCRIBE for NEW RECIPES every Tuesday + Friday: https://bit.ly/3fDhNtT WATCH OUR FAVORITES NOW! ► https://bit.ly/33euiXM *FEATURED PRODUCTS* HESTAN CUE SMART COUNTERTOP INDUCTION BURNER COOKTOP: https://bit.ly/3YLsQpG MARSH HEN MILL STONE GROUND YELLOW CORNMEAL: https://bit.ly/3mfdWu2 VITAMIX 12-CUP FOOD PROCESSOR ATTACHMENT: https://bit.ly/3KganNL SAICA SICILIAN EXTRA VIRGIN OLIVE OIL: https://bit.ly/3XeK0ew SAICA SICILIAN EXTRA VIRGIN OLIVE OIL: https://bit.ly/3POWt69 CATTLEMAN'S GRILL ITALIANO SEASONING: https://bit.ly/3vNW3Vt ESCALI PRIMO P115 PRECISION DIGITAL KITCHEN FOOD SCALE: https://bit.ly/3MfARQy LODGE 10.25" CAST IRON PAN WITH LOOP HANDLES: https://bit.ly/3ArrIOe URBAN SLICER PIZZA MOJO WHITE: https://bit.ly/3lc1drz ALL THINGS BARBECUE DIGITAL THERMOMETER: https://bit.ly/3GKOqmW ** FOLLOW US ** FACEBOOK:   / allthingsbbq   TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson TIKTOK: @allthingsbbq PINTEREST: @allthingsbbq 00:00 Chicago Deep Dish Pizza 00:47 Start making the dough 01:38 Mix the dough in the food processor 03:08 Knead the dough / allow it to proof 03:50 Make the pizza sauce 05:57 Divide out the dough 06:44 Roll out the dough 07:38 Place the dough to the pan 08:25 Fill the pan with ingredients 10:08 Move the pan to the wood fired oven 11:23 Take the pizza out and slice it up 12:49 Like and subscribe