Crafting In The Kitchen: Puerto Rican Arroz Con Pollo (Rice and Chicken) скачать в хорошем качестве

Crafting In The Kitchen: Puerto Rican Arroz Con Pollo (Rice and Chicken)

Today we are back in the kitchen creating another Puerto Rican staple. If you haven't noticed, I really love Puerto Rican culture and food. Today's meal is Arroz con pollo y habichuelas guisadas (Rice & Chicken and Stewed Beans). Recipe: For the rice: 3 cups long grain rice (I used Jasmine rice) 3 1/2 cups water (I used about 4 cups) 1/4 cup oil 3 tbsp sofrito (see link below) 1-3 packet Sazon 3 chicken (I used thighs), cut up Adobo Goya, Oregano, Cumin, Salt to taste, Cilantro (I didn’t add this) Olives For the beans: 2 cans habichuelas (small pink or red beans) (I used pink) 3 tbsp sofrito (see link below) 2 cloves garlic (I added off camera) 1 small yucca or potato, cut in small cubes (I used yucca) 1 can tomato sauce (I used Goya brand) 1-2 packet Sazon 1 packet Goya ham seasoning Cilantro (I didn’t use) Olives Buen Provecho! (Bon Appetite) Sofrito:    • Crafting In The Kitchen: Puerto Rican Sofrito   Follow me on Social Media IG: @the_crafty_counselor2 FB: @Designs by Natalie-The Crafty Counselor