У нас вы можете посмотреть бесплатно લીલી ચોળી નું શાક નવી રીતે કુકર માં | Choli nu Shaak with Special Masala | Kathiyawadi Shaak Recipe или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
ચોળી નું શાક બનાવવાની રીત (સ્પેશિયલ મસાલા) | Lili Choli nu Shaak in Cooker | Gujarati Shaak Hello friends, and welcome to Kathiyawadi Swad! I am Bhavanaben Rathod. Today, we are making a delicious * Lili Choli nu Shaak * (Green Choli Vegetable) but with a * special new masala *! This isn't your regular choli vegetable; we're giving it a unique, flavorful touch that will make everyone lick their fingers. We will make a special * ground masala * with peanuts, sev, and fresh seasonal turmeric (Amba Haldi) that makes this shaak incredibly tasty. I'll also share my * secret tip * for getting the perfect color and taste, ensuring the oil separates beautifully, even when cooking in a pressure cooker. This * desi choli nu shaak * is ready in just 10 minutes and tastes amazing with hot rotli. Watch the full video to learn all the tips and tricks! --- QUICK RECIPE HIGHLIGHT 🔥 * Today's Recipe Highlight * 🔥 Tired of the same old * Lili Choli nu Shaak *? We're elevating this simple vegetable with a * secret masala * paste made from peanuts, sev, garlic, and fresh turmeric! Learn how to make this * rasavala * (gravy-based) shaak in a pressure cooker in * just 10 minutes *. Don't skip the video, as Bhavanaben shares a crucial tip for getting the perfect * jari * (oil separation) and rich red color that makes all the difference! --- 🌿 🥥 Ingredients for Choli nu Shaak 🥥 🌿 For the Special Masala Paste: Peanuts: 15-20 Besan Sev (plain): 2 spoons Garlic Cloves: 8-10 (optional) Fresh Mango Turmeric (Amba Haldi): small piece (as available) Fresh Yellow Turmeric: small piece (as available) Green Chili: 1 For the Shaak & Gravy: Green Choli (Desi Choli): 250 g Tomato: 1 large (pureed) Oil: As required Mustard Seeds: 1/2 tsp Cumin Seeds: 1/2 tsp Fenugreek Seeds: 15-20 Asafoetida (Hing): 1 pinch Dry Spices: Red Chili Powder: 2 tsp (or to taste) Turmeric Powder: 1/4 tsp Coriander-Cumin Powder (Dhana Jiru): 1 tsp Salt: To taste For Finishing: Water: 1/2 glass Sugar: 1/2 tsp (optional) Lemon Juice: 1/2 lemon Fresh Coriander (for garnish) --- 🤔 Frequently Asked Questions (FAQs) 🤔 Q: How do I make my choli nu shaak tasty and not bland? A: The secret is in the masala! In this video, we use a special ground paste of peanuts, sev, garlic, and fresh turmeric. Sautéing the choli * with * the masala until oil separates (as shown in the video) is the key! Q: Why does my choli vegetable always look yellow and pale? A: This happens when the spices (especially red chili powder) aren't cooked properly. Bhavanaben shares a perfect tip: fry the choli and all masalas thoroughly * before * adding water. This ensures a beautiful red color and a rich taste. Q: How long does it take to cook choli in a pressure cooker? A: It's very fast! This recipe only requires * two whistles * on a low flame for perfectly cooked, tender choli. Q: Can I make this shaak without garlic? A: Yes! Bhavanaben mentions that you can * skip the garlic * if you don't eat it, and the shaak will still be delicious. --- ⏰ Video Chapters (Timestamps) ⏰ 00:00 - Intro to Special Choli Shaak 00:31 - How to select and cut Desi Choli 01:08 - Secret Masala Paste Recipe (Peanuts, Sev, Fresh Turmeric) 02:23 - Shaak Vaghar (Tempering in Cooker) 02:56 - Frying the Masala 04:02 - * IMPORTANT TIP: * How to fry Choli with masala for perfect color 04:53 - How much water to add 05:08 - Pressure Cooking Instructions (Low Flame Tip) 06:12 - Shaak is Ready! (Checking the result) 06:23 - Final Finishing (Adding Sugar & Lemon) 06:53 - Serving Suggestion --- 🏷️ Tags for YouTube Search 🏷️ Lili Choli nu Shaak, Choli nu Shaak, Choli recipe, Kathiyawadi Swad, Bhavanaben Rathod, Gujarati recipe, how to make choli shaak, lili choli recipe, choli nu shaak banavani rit, Kathiyawadi shaak, desi choli shaak, choli shaak in cooker, pressure cooker shaak recipe, લીલી ચોળી નું શાક, ચોળીનું શાક, દેશી ચોળીનું શાક, કાઠિયાવાડી શાક, શાક બનાવવાની રીત, કુકર માં શાક, ભવાનબેન રાઠોડ, Kathiyawad --- #HASHTAGS #cholirecipe #lilicholinushaak #kathiyawadiswad #gujaratisvadvangi #gujaratirecipe #kathiyawadifood #pressurecookerrecipe #winterrecipe #indianvegetablecurry #shaakrecipe #bhavanbenrathod #vanagikhajana __________________________________ Join this channel to get access to perks: / @kathiyawadiswad For any business enquiries you may email us at : [email protected] Please do like share and subscribe to our channel for more videos. You can also follow us on ❤️❤️instagram ❤️❤️ : / kathiyawadiswad ❤️❤️ facebook ❤️❤️ : / kathiyawadiswaad Our all social medial platform links are available at : https://linktr.ee/kathiyawadiSwad