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Southern Buttermilk Cornbread with Honey Butter

Tapping into the Southern Soul, I create a buttermilk cornbread with a honey butter glaze. Recipe Set the oven to 400 degrees Fahrenheit Butter and oven safe pan Mix in a large mixing bowl 2 cups of cornmeal 1 cup of All Purpose Flour 2 cups of buttermilk 1 tsp salt 1 1tbsp sugar 1 tbsp baking powder 1 egg Whisk all together Pour into your baking pan Bake in the oven for 20 to 25 minutes Honey Butter Add 1/2 stick of butter with 1 tbsp honey Microwave for 1 minute, stir then pour over the cornbread once it has finished baking. Slice and serve while warm!!! 🩵🩵