What Happens to Your Liver If You Drink Coffee Every Morning | Science Explained скачать в хорошем качестве

What Happens to Your Liver If You Drink Coffee Every Morning | Science Explained

What Happens to Your Liver If You Drink Coffee Every Morning | Science Explained Science Explained: Learn how drinking coffee every morning affects liver function, fat metabolism, and long-term liver health. In this Science Explained video, we examine what happens to your liver when you drink coffee every morning and how compounds in coffee influence liver enzymes, fat accumulation, and inflammatory signaling. Coffee contains caffeine and bioactive compounds such as chlorogenic acids, which interact with liver metabolism and detoxification pathways. This video explains how regular coffee consumption may affect liver fat storage, insulin sensitivity, and oxidative stress, and why these effects can occur independently of overall calorie intake. We also explore how daily coffee intake is associated with changes in liver enzyme levels, why tolerance to caffeine matters, and when coffee may support liver health versus have minimal impact. The video explains what science shows about coffee consumption, liver protection, and realistic expectations over time. Discover: • How coffee compounds affect liver metabolism • Changes in liver enzymes with regular coffee intake • Effects on liver fat and insulin sensitivity • The role of antioxidants and oxidative stress • Differences between short-term and long-term effects • What science says about coffee and liver health 📚 Sources: Porkka-Heiskanen, T., et al. (1997). Adenosine: A Mediator of the Sleep-Inducing Effect of Prolonged Wakefulness. Science, 276(5316), 1265-1268. Ribeiro, J.A., & Sebastião, A.M. (2010). Caffeine and Adenosine. Journal of Alzheimer's Disease, 20(Suppl 1), S3-S15. Cornelis, M.C., El-Sohemy, A., Kabagambe, E.K., & Campos, H. (2006). Coffee, CYP1A2 Genotype, and Risk of Myocardial Infarction. JAMA, 295(10), 1135-1141. Nehlig, A. (2018). Interindividual Differences in Caffeine Metabolism and Factors Driving Caffeine Consumption. Pharmacological Reviews, 70(2), 384-411. Wouters, F.A., et al. (2017). Systemic Ammonia Levels and Cognitive Function in Healthy Adults. Metabolic Brain Disease, 32, 179–185. Wijarnpreecha, K., et al. (2017). Coffee Consumption and Risk of Nonalcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis. European Journal of Gastroenterology & Hepatology, 29(2), e8-e12. Leitzmann, M.F., Willett, W.C., Rimm, E.B., Stampfer, M.J., Grodstein, F., & Colditz, G.A. (2002). A Prospective Study of Coffee Consumption and the Risk of Symptomatic Gallstone Disease in Men. JAMA, 281(22), 2106-2112. Vitaglione, P., et al. (2019). Coffee Consumption and Gut Microbiota: A Review. Journal of Agricultural and Food Chemistry, 67(15), 4153-4162. Gressner, O.A., Lahme, B., & Gressner, A.M. (2008). Caffeine Antagonizes the TGF-beta-Induction of Connective Tissue Growth Factor (CTGF) in Hepatocytes In Vitro and In Vivo. Hepatology, 48, 48A. Romani, S., Sacchetti, G., Chaves López, C., Pinnavaia, G.G., & Dalla Rosa, M. (2000). Screening on the Occurrence of Ochratoxin A in Green Coffee Beans of Different Origins and Types. Journal of Agricultural and Food Chemistry, 48(8), 3616-3619. Understanding how coffee influences the liver can help clarify whether daily coffee drinking supports liver function and metabolic health. 🔔 Like, subscribe, and share to learn how everyday habits affect your organs through real science. 💬 Comment below: Do you drink coffee every morning? #scienceexplains #kidney #fasting #healthscience explains #health #HealthyScienceStickman