MOROCCAN TAGINE RECIPE - Berber tagine (vegan) скачать в хорошем качестве

MOROCCAN TAGINE RECIPE - Berber tagine (vegan)

A delicious easy to follow vegan vegetables tagine recipe. There is various ways to cook your meal in a tagine (in case you do not own one just use your cooking pot on low heat) I'm sharing my own finger licking recipe today =) a rich fatty savoury sauce and melt in your mouth veggies ! This tagine may include some unusual ingredients for a regular one but it only take the taste to the next level ! Ingredients: 1 ONION 1 TOMATO 1 RED PEPPER 1/2 SMALL HEAD CAULIFLOWER 2 POTATOES A FEW GREEN BEANS GREEN PEAS (frozen) about 1/3 cup CHICKPEAS (I am using sprouted one) 1/3 cup as well SOY MILK 4 tbs (the secret ingredient for a rich flavourful sauce) OLIVE OIL 4 tbs THYME 1 or 2 sprigs OLIVES 8 PRESERVED LEMON 1/4 lemon spices: 1 tsp of each: SALT, SWEET PAPRIKA and GROUND GINGER 1/4 tsp of each: TURMERIC AND PEPPER You probably already have these ingredients at home, If not, just use whatever you have on hand ! Feel free to experiment and come up with your own signature tagine ! Let me know how you liked it in the comment below and share a visual of your experiment =)