Skookies! Cast Iron Chocolate Chip Cookies the Easy Way скачать в хорошем качестве

Skookies! Cast Iron Chocolate Chip Cookies the Easy Way

📝 Sometimes you just want dessert fast — no mixers, no bowls, no mess. Today on Smokin’ n Drinkin’, we’re making Skookies using Nestlé Toll House cookie dough baked right in mini cast iron skillets. Crispy edges, gooey centers, and done in minutes. This is the ultimate quick-and-easy dessert whether you’re cooking indoors, on the grill, or at camp. Perfect for parties, date night, or when that sweet tooth hits hard. 🔥 Minimal effort. Maximum payoff. 👇 Drop a comment and tell me how you’d top yours! 🧾 INGREDIENTS (SUPER SIMPLE) • Nestlé Toll House Chocolate Chip Cookie Dough • Vanilla ice cream (optional but encouraged 😎) • Optional toppings: ○ Chocolate syrup ○ Caramel sauce ○ Flaky sea salt 🍳 QUICK METHOD 1. Preheat oven or grill to 350°F 2. Lightly grease mini cast iron skillets 3. Press cookie dough into skillets (about ½–¾ inch thick) 4. Bake 10–14 minutes until edges are set and center is gooey 5. Rest 2–3 minutes 6. Top with ice cream and serve warm ☕🍸 ESPRESSO MARTINI (FAST & FOOLPROOF) Ingredients (1 drink) • 2 oz vodka • 1 oz coffee liqueur (Kahlúa works great) • 1 oz fresh espresso (or strong cold brew in a pinch) • ½ oz simple syrup (optional — adjust to taste) • Ice • 3 coffee beans (optional garnish) Method 1. Add everything to a shaker filled with ice 2. Shake hard for 15–20 seconds (this is how you get the foam) 3. Strain into a chilled coupe or martini glass 4. Garnish with coffee beans 00:00 - Intro 00:33 - What Is a Skookie? 00:48 - Ingredients 01:31 - Skillet Prep 04:21 - Baking the Skookies 04:55 - Espresso Martini! 07:54 - Ice Cream & Toppings 09:14 - The Taste! 10:24 - Final Thoughts 10:55 - Prost!