Dinner at Nalka Boracay | Seafood, Sisig & Lechon Baka – Is it Worth ₱1.8k ($32)? скачать в хорошем качестве

Dinner at Nalka Boracay | Seafood, Sisig & Lechon Baka – Is it Worth ₱1.8k ($32)?

Hi Guys, Join me for a chill evening dinner at Nalka Seafood & Oyster Bar, a cozy local spot in Boracay. Walked along the beach at sunset, passed that cute handmade Boracay sign the locals made, and ended up here for some serious seafood comfort food. The place was packed, so I grabbed a spot at the bar downstairs – ended up having the whole area pretty much to myself. Perfect for a relaxed solo meal. What I ordered: • Halaan soup – ₱265 (warm, gingery clam broth to start) • Sisig with rice – ₱330 (crispy and tangy classic) • Scallop motoyaki – ₱365 (creamy baked scallops, my favorite tonight) • Lechon baka (beef short rib) – ₱795 (tender with jus and vinegar) • Coke Zero – ₱105 Total came to ₱1,860 (~$32). Loved the laid-back vibe and fresh seafood touches, even if the food didn’t totally blow me away compared to some other spots I tried in this trip. Still a fun local experience! If you enjoy quiet, no-talking food vlogs, stick around – more Boracay eats in the playlist below 👇 Thanks for watching! Like if you're craving Filipino food right now 😋 Subscribe for more silent travel and food vlogs! Check out the rest of my Boracay food series here: [   • Boracay Food Guide – Best Buffets, Steak &...  ]