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In the latest episode of Stanchion Snacks, we’re serving up a hearty Scandinavian classic: Finnish meatballs with traditional gravy and creamy mashed potatoes. 🇫🇮🍽️ This episode is a tribute to legendary Finnish goalkeeper Antti Niemi, as we look ahead to Southampton’s trip to Fulham in the 5th Round of the FA Cup. Join us in the kitchen as we prepare authentic Finnish-style lihapullat (meatballs) from scratch, paired with rich brown gravy and buttery mash – the perfect comfort food before a big cup tie. Along the way, we celebrate the career of Antti Niemi and his time with Southampton, while building excitement for the upcoming FA Cup clash with Fulham. If you love football food shows, matchday recipes, Southampton FC history, or traditional Nordic cooking, this episode of Stanchion Snacks has something for you. In this episode: How to make traditional Finnish meatballs (lihapullat) Cooking a classic Finnish brown gravy Remembering Antti Niemi’s impact at Southampton That famous radio call Previewing Fulham vs Southampton – FA Cup 5th Round Whether you're looking for a matchday recipe, exploring Finnish cuisine, or getting ready for the FA Cup, pull up a chair and grab a plate. 👍 Like, comment, and subscribe for more football-inspired recipes on Stanchion Snacks every week #facup #saintsfc #meatballrecipe #fulhamfc #cooking #matchdayeats #anttiniemi #talksport #footballfood #nordiccuisine #gravy #fulhamvsouthampton #comfortfood #lihapullat Timestamps 00:00 Lihapullat 00:28 Funny Talksport call 01:10 Meatball recipe 02:02 Cooking Meatballs 02:30 Classic Gravy 03:32 Plating/Tasting 05:12 Antti Niemi clips