Sorghum ( Jowar ) Porridge / Juar jo Bhutt / Sindhi winter breakfast скачать в хорошем качестве

Sorghum ( Jowar ) Porridge / Juar jo Bhutt / Sindhi winter breakfast

How to make Sorghum (jowar) Porridge ?/ Jowar porridge kaise banate hai ? Sorghum ( Jowar ) porridge is hearty, wholesome, winter breakfast made with pressure cooked coarsely grinded jowar seeds , tempered with mustard and finally is served with hot milk and sugar . To make your winter mornings exciting, do try this hot and hearty breakfast ,"sorghum porridge". “Came from a plant, eat it; was made in a plant, don’t.” Michael Pollan Do subscribe to our channel :-   / @sindhicuisine   Equipment used Pressure cooker https://amzn.to/2FbPVhI #sindhicuisine #sindhiwinterbreakfast #sindhijuarjobhutt Few more of our seasonal recipes you would like to try 1) Winter dessert    • Sindhi khoya / Authentic sindhi winter des...   2) winter pickle ( zero oil pickle )    • Turnip pickle / Shalgam ka Achaar / zero o...   3) cracked wheat porridge    • Cracked Wheat Porridge /   Sweet Daliya wi...   Thank you Live, Love and Enjoy cooking time. Disclosure :- The links shared are affiliate links, which means i will make a small commission at no extra cost to you, if you make a purchase after clicking my link.