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Looking for a simple, healthy, and delicious way to enjoy spinach? 🥬 Try this *Spinach Borani (Persian Yogurt Dip)* – a creamy, refreshing, and easy-to-make Persian appetizer that everyone will love! Perfect as a side dish, snack, or even a party starter. In this video, I’ll show you step-by-step how to make this traditional Iranian favorite in just a few minutes. Even kids who normally avoid spinach will fall in love with this creamy delight! 😋 ✨ ✨ **Ingredients you'll need**: Spinach – 410 g ≈ 14.5 oz ≈ 0.9 lb Onion – 250 g ≈ 8.8 oz ≈ 0.55 lb Walnuts –50 g ≈1.76 oz ≈ 0.110 lb Shallot yogurt (or any yogurt) – as desired Oil – as needed Eggs – 3 large (≈ 50 g / 1.76 oz each) Salt, turmeric, black pepper – to taste Mozzarella cheese – 50–100 g ≈ 1.76–3.5 oz Cherry tomatoes and fresh basil – for garnish, optional If you enjoy creative, easy-to-make recipes like this, don’t forget to LIKE 👍, SUBSCRIBE 🔔, and leave a COMMENT 💬 below — I’d love to hear what you think or how you’d customize it! Thanks for watching and welcome to the flavor adventure! 🌟 / @cookopolo Easy Spinach Recipe Quick Healthy Dip Kid-Friendly Spinach Dish Party Appetizer Spinach Sneaky & tasty Easy to make recipe #internationalcooking #globalrecipes #traditionalmeals