Ghar Style Hari Matar Ki Sabzi | Easy & Tasty Recipe 😋🌿 скачать в хорошем качестве

Ghar Style Hari Matar Ki Sabzi | Easy & Tasty Recipe 😋🌿

Ingredients: 1 cup green peas (fresh or frozen) 2 tablespoons oil 1 teaspoon cumin seeds 1 medium onion, finely chopped 1 teaspoon ginger-garlic paste 2 medium tomatoes, finely chopped or pureed ¼ teaspoon turmeric powder 1 teaspoon red chilli powder (adjust to taste) 1 teaspoon coriander powder Salt to taste ½ teaspoon garam masala ½ to 1 cup water Fresh coriander leaves for garnish Method: Heat oil in a pan on medium flame. Add cumin seeds and let them crackle. Add chopped onions and sauté until they turn light golden. Add ginger-garlic paste and sauté until the raw smell disappears. Add chopped tomatoes or tomato puree and cook until soft and oil starts separating. Add turmeric powder, red chilli powder, coriander powder and salt. Mix well and cook for a minute. Add green peas and sauté for 2–3 minutes so they absorb the masala flavours. Add water as required, mix well and cover the pan. Cook until the peas become soft. Once cooked, add garam masala and mix well. Simmer for 1–2 minutes. Garnish with fresh coriander leaves and serve hot with roti, paratha or rice.