Chihuahua's Ultramarathoners & The Foods That Fuel Them | Pati Jinich | Pati's Mexican Table скачать в хорошем качестве

Chihuahua's Ultramarathoners & The Foods That Fuel Them | Pati Jinich | Pati's Mexican Table

We go deep into Copper Canyon to get to know Chihuahua's indigenous Rarámuri people. They are famous for long-distance running, and I meet three brothers who run nearly two marathons a day! Then, sisters María and Rosa Angela Monarca teach me about the Rarámuri people's incredibly wholesome and satisfying cuisine. At home, I show you how to make red gorditas and Alan joins me to make a Rarámuri staple, chacales (cracked corn). Looking for the recipes? Red Gorditas with Creamy Chipotle Chicken: https://patijinich.com/red-gorditas-w... Creamy Chipotle Chicken: https://patijinich.com/creamy-chipotl... Fire-Roasted Tomato Cracked Corn and Cheese: https://patijinich.com/fire-roasted-t...