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When stewing radish and ribs soup, remember not to blanch the water. I will teach you a trick

When stewing radish and ribs soup, remember not to blanch the water. I will teach you a trick. The soup is fresh and tender, and the nutrition will not be lost Become a member to sponsor Yihua Food: / @onefoodie If you like a painting, you can click: 【http://bit.ly/3ry5hk4】 Hello everyone, I am Yihua. Yihua believes that food is a necessity in life, and a delicious meal will make you feel happy all day and be more motivated to work! Yihua will share a home-cooked dish here every day, so that everyone can enjoy delicious food every day. Yihua will provide you with subtitles in more than 20 languages (English, German, French, Malay, Filipino, Hindi, Urdu, etc.) when releasing the video, so that you can watch and learn how to make Food. . Friends who like food can subscribe. Remember to click the little bell 🔔 If there are Chinese subtitles in the English subtitle file, or there are double Chinese subtitles, you can press CC to turn off the built-in subtitles (the mobile version is in the upper right corner, and the computer version is in the lower right corner). 【🐷Pork Food】http://bit.ly/2M6IOLg 【🐂Beef Food】http://bit.ly/3dqMNxE 【🐏 Mutton Delicacy】http://bit.ly/3uhFf6k 【🐓 Poultry Food】http://bit.ly/3ujsng8 【🐟Seafood Food】http://bit.ly/3aDMii4 【🥬Vegan】http://bit.ly/37x0pno 【🌝Other delicacies】http://bit.ly/2NfZRvd Business cooperation: [email protected]

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