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Special Siri Paye Recipe | How to Make Special Siri Paye (Mutton Trotters) Special Siri Paye (Mutton Trotters) are one of the popular meal in Punjab that is served in breakfast, lunch and dinner. People love to eat them with naan. This is scrumptious recipe that will never let you down. Mutton trotters 4 Skull with brain 1 Ghee 1 cup Salt to taste Vinegar ¼ cup Whole red chilies 17 Dry coriander 1 tbsp Turmeric powder ½ tsp Garlic 2 pods Onion 4 medium (sliced) Yogurt 1 cup Garam masala powder 2 tsp Water as required Green chili 2-4 (sliced) Green coriander ½ bunch Ginger 2 tbsp (chopped) 1. Separate the brain from the skull. 2. Heat ghee in a pan and fry onion until golden brown. Remove onion. 3. Blend together onion, salt, dry coriander, whole red chilies, turmeric and 1 pod garlic cloves. 4. Soak remaining 1 pod garlic cloves and little salt in 1 cup water. 5. Stir fry garam masala powder in ghee, when it gets dark color and separate from oil; add skull with brain, trotters and vinegar. Stir fry it. 6. After 5 minutes, take out garlic cloves and pour water in cooking pan. 7. Add yogurt and stir until oil comes on top. 8. Now add sufficient amount of water that tenders the trotters. Cover and cook on slow heat until tender. 9. Dish out garnish with green chili, green coriander and ginger; serve hot. Like Our Official Page for more Delicious Recipes. Facebook: / mydeliciousrecipes.official Twitter: / mydrecipes Google+: https://plus.google.com/u/0/104616993... Subscribe Us For More Videos: / @mydeliciousrecipes