Nyonya Melaka Popiah / Malacca Nyonya Spring Roll скачать в хорошем качестве

Nyonya Melaka Popiah / Malacca Nyonya Spring Roll

The ingredients below able to produce approximately around 24pcs-26pcs of Spring Rolls. Ingredients for Wrapper: • 145gm All Purpose Flour • 48gm Tapioca Flour • 460ml Water • 1 tsp Cooking Oil • ½ Egg(beaten) • A pinch of Salt Ingredients for Fillings: • 2.2kg of Turnip(cut into strips/julienne) • 200gm Medium Size Prawns(cut into small slices) • 4 pcs Firm Tofu(slice into thin strips) • 8 pips of Garlic • 70ml Cooking Oil • 1 tbsp Soybean Paste(taucu) • 1 tbsp Salt • 1 tsp Dark Soy Sauce • 120gm Sugar • 700ml Water Ingredients for Sweet Chili Paste: • 2 tbsp All Purpose Flour • 4 tbsp Chili Paste (blended from 8 pcs of fresh red chili) • 10 pips Garlic (blended together with fresh red chili) • 5-6 tbsp Brown Sugar Caramel • Salt ( to taste) • Water (if necessary) Ingredients for Topping & Salad Dressing: • 500gm Lettuce (wash & stripe leave from stem) • 1 Cucumber )Julienne/cut into fine strips) • Few stalks of coriander leaves (clean & wash, cut into smaller pieces) • 2 Eggs Omelette (cut into thin strips) • 150gm Bean Sprouts (scald) • 100gm Crispy Fried Shallots • 1 small bowl toasted & grounded peanuts *For preparations steps, kindly watch the video as it involved many steps!