Vegan Family * Making Tacos Perrones скачать в хорошем качестве

Vegan Family * Making Tacos Perrones

Hello, it’s been some time since my last video but been busy with the kids. Here’s a delicious recipe that by far is one of my favorite. If you are familiar with the famous tacos perrones from Rosarito Mexico then you’ll love this vegan version. The key is to marinade the mock meat for at least 24 hours better if it’s 2- 3 days. Making your own flour tortillas is best. Store bought one break easily. These turned out so good!! Hope you try it! Thank you for watching❤️ Subscribe❤️Share Follow Me on Instagram: Vegangirl77 Carne Asada marinade Recipe: 2/4 cups soy sauce 1/4 cup Worcestershire sauce 1/4 cup vinegar 3 Tbls olive oil 1 tsp garlic powder 1 tsp paprika 1 tsp oregano 1 tsp cumin 1 tsp chili powder 1/2 tsp pepper 1 tsp salt 2 Tbls chopped cilantro 2 green onions chopped 1 lime juiced 1/2 orange juices 3 minced garlic cloves (through garlic pressed) 1/2 tsp liquid smoke Place all ingredients in a bowl or bag( I know plastic but it seemed to get all over better than the bowl) add vegan meat and marinade. This marinade is enough for about 1 1/2 cups of the vegan meat. The soy meat I got it through Amazon. Steps in video!! This tacos more like a loaded quesadilla because it has cheese I used chao cheese worked perfect. Topped with carne asada beans, guacamole, onion and cilantro and salsa.