A Simple Flank Steak Recipe, Perfect for Entertaining | Full Episode | Julia at Home (S4 E3) скачать в хорошем качестве

A Simple Flank Steak Recipe, Perfect for Entertaining | Full Episode | Julia at Home (S4 E3)

Today, Julia Collin Davison walks us through the best simple dinner for a hot day with a not-too-spicy spice-rubbed flank steak, rice with beans and summer vegetables, and topping it off with the crowd favorite: key lime icebox cheesecake. Chili Powder–Rubbed Grilled Flank Steak Recipe: https://cooks.io/47DKRgp Skillet Rice and Beans with Corn and Fresh Tomatoes Recipe: https://cooks.io/4sWcEBb Key Lime Icebox Cheesecake Recipe: https://cooks.io/3PakpEZ Discover more rigorously tested recipes like those shown in this episode on the America’s Test Kitchen App: https://cooks.io/46aIGj9 00:00 Intro 00:35 Key Lime Icebox Cheesecake 7:00 Skillet Rice and Beans with Corn and Fresh Tomatoes Recipe 14:34 Latin Spice Rubbed Grilled Flank Steak Recipe Subscribe to America's Test Kitchen:    / @atkfullepisodes   ​ Get exclusive access to every recipe, review, and more via our homepage: https://cooks.io/4bOs8Bi Buy The Complete Cook’s Country TV Show Cookbook, Season 18 Get more weeknight cooking inspiration from our newsletter Dinner Tonight: https://cooks.io/4lER4ic Subscribe to Cook’s Illustrated:https://cooks.io/4cSRtLA Watch More!​ Cook's Country:    • How to Pick Steaks, Reverse-Seared Short R...   ​ Julia At Home:    • Julia at Home | Season 5 | Full Episodes   ​ Watch more from America’s Test Kitchen:    / @americastestkitchen   Follow America's Test Kitchen: ​​ Instagram:   / testkitchen   ​​ Pinterest:   / testkitchen   ​​ TikTok: https://tiktok.com/@testkitchen?lang=en ​​ Facebook:   / americastestkitchen   ​​ Twitter:   / testkitchen   ​​ At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook's Illustrated magazine, on our television shows America's Test Kitchen and Cook's Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook. #JuliaAtHome #FoodScience #AmericasTestKitchen