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In this episode of My Business Story, we meet Gloria Owusu, the visionary founder of Glowus Glo Enterprise. After a devastating land demolition destroyed her poultry and aquaculture business in 2014, Gloria found inspiration in a place most people ignore: the trash pile. By transforming sorghum leaves (popularly known as Waakye leaves) into a premium, nutritious powder, she has created a unique niche in the Ghanaian food industry. In this video, you will discover: How a total business loss led to a "Trash to Cash" breakthrough. The step-by-step process of drying and sifting leaves in a home garage. How she started her new venture with just 25 Cedis. The journey to obtaining FDA approval for an unconventional product. Strategic tips on packaging and scaling a small food processing business.