5 મિનિટમાં કુકરમાં છૂટાં ભાત બનાવી, પ્રોટીન વિટામિનયુક્ત એક્ જ વાનગીમાં પેટ ભરાઈ જાય | Dal Dhanshak скачать в хорошем качестве

5 મિનિટમાં કુકરમાં છૂટાં ભાત બનાવી, પ્રોટીન વિટામિનયુક્ત એક્ જ વાનગીમાં પેટ ભરાઈ જાય | Dal Dhanshak

5 મિનિટમાં કુકરમાં છૂટાં ભાત બનાવી, પ્રોટીન વિટામિનયુક્ત એક્ જ વાનગીમાં પેટ ભરાઈ જાય | Dal Dhanshak Friends, today I'm sharing a classic and comforting Gujarati recipe that's a staple in every home: authentic Dal Dhan-Shaak and Bhat! This isn't just a meal; it's a celebration of flavors, a perfect blend of lentils, vegetables, and aromatic spices that will transport you straight to Gujarat. Dal Dhan-Shaak is a rich lentil and vegetable stew, known for its unique sweet, sour, and spicy taste. The combination of various dals creates a creamy texture, while the addition of vegetables like potato, brinjal, and tomato gives it a satisfying bite. The secret lies in the tadka, a tempering of aromatic spices that brings the whole dish together. Betho Bhat is the perfect accompaniment to Dhan-Shaak, a simple yet delicious rice dish that complements the complex flavors of the dal. I'll show you how to cook Basmati rice to perfection, ensuring each grain is fluffy and separate. This complete meal is not only delicious but also incredibly wholesome and nutritious. This recipe is perfect for special occasions, family gatherings, or just a cozy weekend meal. It's a taste of tradition you'll want to recreate again and again. #dhan-shaak #gujaratinaswakhanun #gujaratirecipe #dhan-shaakrecipe #bhatrecipe #indianrecipe #gujaratifood #vegrecipe #dhanshak Here's a detailed list of all the ingredients you'll need: • ¼ cup Tuvar Dal, तुवर दाल • ⅛ cup Masoor Dal, मसूर दाल • ⅛ cup Moong Dal, मुंग दाल • ⅛ cup Chana Dal, चना दाल • ½ litre Water, पानी • ½ tsp Salt, नमक • ¼ tsp Turmeric, हल्दी • Potato, Brinjal, Tomato, आलू, बैंगन, टमाटर • Onion, 2/3 Green Chilies, प्याज, २/३ हरी मिर्च • ½ inch Ginger, अदरक • Lemon, निम्बू • Peanuts, मूंगफली • Coriander, हरा धनिया • 250 ml Water, पानी • A piece of Jaggery, गुड • Half a Lemon, निम्बू • ½ tsp Kasoori Methi, कसूरी मेथी FOR TADKA • 2 tsp Oil, तेल • ½ tsp Mustard, राय • ½ tsp Cumin, जीरा • ½ tsp Coriander Seeds, सुखा धनिया • ¼ tsp Methi Seeds, मेथी दाने • Cinnamon, Cloves, Badiyan, Bay Leaf • दालचीनी, लौंग, बादियाँ, तेज पत्ता • ⅛ tsp Hing, हिंग • ¾ tsp Kasoori Methi, कसूरी मेथी • Curry Leaves, कड़ी पत्ते • ¾ tsp Kashmiri Red Chilli • कश्मीरी लाल मिर्च • Coriander, हरा धनिया BETHO BHAAT • ½ cup Basmati Rice, बासमती चावल • Soaked for Half Hour • A cup of Water, पानी • ¼ tsp Salt, नमक • ¼ cup Water, पानी • Black Peppers, काली मिर्च • Lemon Drops, निम्बू Please do try this recipe and convey your valuable feedback in the comment section below. Please subscribe to our channel and press the notification bell to get notification of our future video uploads. Please connect with us on other Social Media as mentioned below. Thanking you. Have a great day. 𝗬𝗼𝘂𝗧𝘂𝗯𝗲 𝗖𝗵𝗮𝗻𝗻𝗲𝗹:    / thekitchenseries   𝗙𝗮𝗰𝗲𝗯𝗼𝗼𝗸 𝗣𝗮𝗴𝗲:   / kitchenseriess   𝗜𝗻𝘀𝘁𝗮𝗴𝗿𝗮𝗺:   / thekitchenseriess   𝗣𝗶𝗻𝘁𝗲𝗿𝗲𝘀𝘁:   / thekitchenseries   𝗧𝘄𝗶𝘁𝘁𝗲𝗿:   / kitchenseries   𝗕𝗹𝘂𝗲𝘀𝗸𝘆 𝗦𝗼𝗰𝗶𝗮𝗹, 𝗣𝗕𝗖: https://bsky.app/profile/kitchenserie... 𝗧𝗲𝗹𝗲𝗴𝗿𝗮𝗺 𝗖𝗵𝗮𝗻𝗻𝗲𝗹 https://t.me/+D3QluTjMX04yOGY1 𝗪𝗵𝗮𝘁𝘀𝗔𝗽𝗽 𝗖𝗵𝗮𝗻𝗻𝗲𝗹 https://whatsapp.com/channel/0029Va5z...