Chef Jackie Ang Po's Classic California Raisin Cinnamon rolls - update скачать в хорошем качестве

Chef Jackie Ang Po's Classic California Raisin Cinnamon rolls - update

( 5 variations of making these perfect rolls) Makes : 12 pcs rolls Ingredients 10 grams ( 1 T) instant yeast 12 grams ( 1 T) sugar 120 ml water ( from US raisins ) 120 ml milk 1/2 tsp salt 2 eggs eggs 75 grams butter 550 grams all purpose flour 25 grams US Standard Potato flakes 100 ml hot water Cinnamon Sugar Filling 100 grams brown sugar 3 grams cinnamon 50 grams butter ( for brushing ) 300 grams California Raisins, Soaked in water for 30 min., drained Cinnamon Sugar/Butter for Baking Pan ( optional) 75 grams butter 60 grams brown sugar Cream Cheese Icing 100 grams cream cheese 150 grams powder sugar 60 grams butter 1 tsp vanilla 1 Preheat oven to 350F 2 Mix together US Standard Potato Flakes and hot water to make mashed potato 3 add the rest of the ingredients for the dough and knead until window pane. ( 15 to 20 min by machine ) 4 Knead into a ball, placed in an oiled bowl and let rise until double in volume ( approx 1 hr at room temp) 5 roll out to a rectangle 21 inches length x 18 inches width 6 Brush with Softened butter and sprinkle cinnamon sugar, then add the California Raisins 7 Roll into a log and pinch the edges and roll again to seal. 8 Cut into 12 pcs. 9 Put Melted Butter in the baking pan with the brown sugar. 10 Arrange the rolls on top and let this rise for another hour. 11 Bake at 30F for 20 to 25 mins. 12 Remove from pan after 5 minutes. For the icing 1 Cream softened butter and cream cheese 2 add powdered sugar and vanilla. Set aside VARIATIONS: Dalgona Mocha Filling 150 grams chocolate chips Dalgona Candy 100 g sugar 1/4 tsp baking soda For Cream Cheese Coffee Icing add: 1 tsp coffee powder 1 tsp hot water Ganache 100 g dark chocolate 100 grams heavy cream 10 grams cornsyrup Ube Cheddar Cheese 600 grams halaya or jam For Ube Cream Cheese Icing add: 1 tsp ube flavoring Topping 200 g cheddar cheese Apple Walnut Caramel 500 g apple pie filling 300 g U.S. Walnuts Pecan Caramel Sticky Buns Sticky Bun Caramel 300 g U.S. Pecans For the baking pan 140 grams butter 120 grams brown sugar BAKING PAN GUIDES FOR THE ROLLS baking pan 10x14 12 pcs baking pan 9 x13 9 pcs baking pan 8x8 4 pcs #greatamericantaste #CaliforniaRaisins #USDriedfruits #USNuts #potatoesUSAPhilippines Potatoes USA-Philippines If you are looking for a supplier for the US Nuts, California Raisins and US Potato Flakes, here is mine.. Dane International Commodities Inc.