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Mouth-watering Balochi Mutton Karahi Recipe, this one is a must-have on your Eid menu #FoodFusion #HappyCookingToYou #7up Written Recipe: https://bit.ly/3NmcCNq Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: / foodfusionpk Instagram: / foodfusionpk Twitter: / foodfusionpk Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Balochi Mutton Karahi 00:15 Prepare Balochi spice mix 00:35 Boiling meat 01:03 Prepare Balochi tikka 01:45 Prepare Dahi kachomar salad 02:27 Aray waah Serves 3-4 Recipe in English: Ingredients: Prepare Balochi Spice Mix: -Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs -Sabut dhania (Coriander seeds) roasted & crushed 2 tbs -Lal mirch (Red chilli) crushed 1 tbs -Chaat masala 1 tsp -Karahi masala 1 tbs -Kali mirch powder (Black pepper powder) 1 tsp -Kasuri methi (Dried fenugreek leaves) 1 tbs -Garam masala powder ½ tsp -Mutton mix boti 750g -Tamatar (Tomatoes) chopped 2 medium -Namak (Salt) 1 tsp or to taste -Water 1 & ½ Cup -Cooking oil 5-6 tbs -Adrak (Ginger) chopped 2 & ½ tbs -Lehsan (Garlic) chopped 3 tbs -Hari mirch (Green chillies) 10-12 -Lemon juice 2-3 tbs Prepare Dahi Kachomar Salad: -Kheera (Cucumber) chopped 1 medium -Tamatar (Tomatoes) chopped 2 medium -Pyaz (Onion) chopped 1 medium -Hari mirch (Green chillies) chopped 2-3 -Dahi (Yogurt) whisked 1 Cup -Hara dhania (Fresh coriander) chopped -Hara dhania (Fresh coriander) chopped -Lemon juice Directions: Prepare Spice Mix: -In a bowl,add cumin seeds,coriander seeds,red chilli crushed,chaat masala,karahi masala,black pepper powder,dried fenugreek leaves,garam masala powder & mix well.Balcohi spice mix is ready! -In a pressure cooker,add mutton mix boti,tomatoes,salt,water,mix well & bring it to boil,cover and pressure cook on medium flame until 90% done (12-15 minutes) then cook on high flame until water is reduced & set aside. -In a wok,add cooking oil and heat it. -Add ginger,garlic and sauté until light golden. -Add cooked mutton and mix well. -Slit green chillies from center,add in wok,mix well & cook on medium flame for 8-10 minutes. -Add balochi spice mix 3-4 tbs,lemon,cover & simmer on low flame for 1-2 minutes. -Garnish with fresh coriander,add lemon juice,serve with dahi kachomar salad & naan! Prepare Dahi Kachomar Salad: -In a bowl,add cucumber,tomatoes,onion,green chillies and mix well. -Add yogurt,balochi spice mix 2 tsp & mix well. -Garnish with fresh coriander & serve! Recipe in Urdu: Ajza: Prepare Balochi Spice Mix: -Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs -Sabut dhania (Coriander seeds) roasted & crushed 2 tbs -Lal mirch (Red chilli) crushed 1 tbs -Chaat masala 1 tsp -Karahi masala 1 tbs -Kali mirch powder (Black pepper powder) 1 tsp -Kasuri methi (Dried fenugreek leaves) 1 tbs -Garam masala powder ½ tsp -Mutton mix boti 750g -Tamatar (Tomatoes) chopped 2 medium -Namak (Salt) 1 tsp or to taste -Water 1 & ½ Cup -Cooking oil 5-6 tbs -Adrak (Ginger) chopped 2 & ½ tbs -Lehsan (Garlic) chopped 3 tbs -Hari mirch (Green chillies) 10-12 -Lemon juice 2-3 tbs Prepare Dahi Kachomar Salad: -Kheera (Cucumber) chopped 1 medium -Tamatar (Tomatoes) chopped 2 medium -Pyaz (Onion) chopped 1 medium -Hari mirch (Green chillies) chopped 2-3 -Dahi (Yogurt) whisked 1 Cup -Hara dhania (Fresh coriander) chopped -Hara dhania (Fresh coriander) chopped -Lemon juice Directions: Prepare Spice Mix: -Bowl mein zeera,sabut dhania,lal mirch crushed,chaat masala,karahi masala,kali mirch powder,kasuri methi aur garam masala powder dal ker ache tarhan mix ker lein..Balcohi spice mix tayyar hai. -Pressure cooker mein mutton mix boti,tamatar,namak aur pani dal ker ache tarhan mix karein aur ubal anay ka bad dhak dei aur darmiyani ancch per gosht 90% done ho janay tak paka lein (12-15 minutes) phir tez ancch per pani sukh janay tak paka lein & side per rakh dein. -Karahi mein cooking oil dal ker garam karein. -Adrak aur lehsan dal ker light golden ho janay tak sauté ker lein. -Cooked mutton dal ker ache tarhan mix karein. -Hari mirchon mein slit laga lein,karahi mein dal ker ache tarhan mix karein aur darmiyani ancch per 8-10 minutes kliya paka lein. -Balochi spice mix 3-4 tbs aur lemon juice dal ker ache tarhan mix karein aur dhak ker halki ancch per 1-2 minutes kliya dum per rakh dein. -Hara dhania aur lemon juice dal dein,kachomar salad & naan ka saath serve karein! Prepare Dahi Kachomar Salad: -Bowl mein kheera,tamatar,pyaz aur hari mirchein dal ker ache tarhan mix ker lein. -Dahi aur Balochi spice mix 2 tsp dal ker ache tarhan mix ker lein. -Hara dhania sa garnish ker ka serve karein!