The Best Pinkaso Recipe | How to Make Authentic Hausa Pinkaso | Fluffy & Crispy скачать в хорошем качестве

The Best Pinkaso Recipe | How to Make Authentic Hausa Pinkaso | Fluffy & Crispy

Looking for the perfect Pinkaso recipe? This authentic Hausa Pinkaso is light, fluffy on the inside, and crispy on the outside—just the way it should be! 💛 In this video, I’ll show you how to make Hausa Pinkaso step by step, using simple ingredients for the best results. Whether you enjoy it with Hausa Koko, or as a savory snack, this West African fried dumpling is a must-try! Ingredients for Hausa Pinkaso Dry Ingredients: 2 cups all-purpose flour 1/2 teaspoon salt 1/8 cup sugar (optional, depending on preference) 1 tablespoon active yeast Wet Ingredients: 1 cup warm water (adjust as needed) 1/2 cup blended mixture (onions, garlic, green chili peppers) 1/4 cup chopped scallions For Frying: Vegetable oil (for deep frying) Related Video's    • Koose | Akara | Spicy Bean Cakes From Ghana      • Authentic Ghanaian Puff Puff Recipe | Easy...      • Agbeli Kaaklo Recipe | Cassava Balls | Ban...   #ghanastreetfood #ghana #ghanafoodrecipe #ghanaians #ghanaianfood