Скачать с ютуб Mutton curry With Spinach - Spinach Mutton Recipe - Saag Gosht - Paalak Gosht в хорошем качестве

Mutton curry With Spinach - Spinach Mutton Recipe - Saag Gosht - Paalak Gosht

Paalak Ghost Ingredients: Mutton - 500 g Spinach - 4 Bunches Whole Garam Masala - 2 tsp Onion (chopped) - 1 cup Tomatoes(chopped) - 1 cup Ginger Garlic paste - 1 tsp Garlic - 1 tsp Nutmeg - 1 tsp Chilli powder - 2 tsp Coriander powder - 1 tsp Garam masala powder - 1 tsp Mustard Oil - ½ cup Coriander leaves - 1 Bunch Salt - To Taste Water - As required Method:- Firstly blanch the spinach and keep aside. Now take a pressure cooker add whole garam masala to water and add mutton to it and cook it till it is soft.Grind the blanched spinach into a fine paste. Now take a pan add mustard oil,onions,some salt and ginger garlic paste,turmeric saute it for sometime. Now add chilli powder,coriander powder,garam masala powder,nutmeg powder & tomatoes cook it for sometime. Now add meat to the pan by straining the whole garam masala. In the add last add mutton stock and spinach paste and switch off the flame. Phulka Ingredients: Whole wheat flour - 1 cup Salt - To Taste Water - As Required Method:- Take a mixing bowl add flour ,water and some salt to it and knead it into a soft dough and rest it for some time. Make phulka’s and cook it on both sides and serve it with hot palak ghost curry. Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com   / vahchef   Facebook -   / vahchef.sanjaythumma   Twitter -   / vahrehvah   #saagmutton #spinachmuttongravy #vahchef #spinachcurry