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In this easy recipe, head pastaia Roberta D’Elia of Pasta Evangelists guides you through how to make tortelloni from scratch. She’ll provide her wickedly simple yet delicious lemon and ricotta tortelloni filling recipe, before revealing her simple way of mastering their unique shape. Ever wanted to make this iconic pasta at home? This video will ease you through all the steps you need to make delicious tortelloni in a flash! Interested in a Pasta Evangelists fresh pasta delivery? Get 30% off your first order with code YOUTUBE30 or go to https://pastaevangelists.com/products... Fresh egg pasta recipe: https://pastaevangelists.com/eggdough Tortelloni (and tortellini) recipe: https://pastaevangelists.com/tortelloni Want to master making pasta? Check out our new cookbook, Perfect Pasta at Home, available now at https://amazon.co.uk/Perfect-Pasta-at... Want to use the same tools as Roberta? Get a pasta-making tool kit here: https://pastaevangelists.com/kits Ingredients you'll need: '00' Flour Eggs Ricotta Parmesan Lemon zest Basil Sea salt & black pepper Pasta Evangelists Website: https://pastaevangelists.com Instagram: / pastaevangelists Facebook: / pastaevangelists Twitter: / pastaevangelist Pinterest: https://pinterest.co.uk/pastaevangelists