BaristaOne Twin - The Sustainable Commercial Coffee Machine - Cut Costs & Waste скачать в хорошем качестве

BaristaOne Twin - The Sustainable Commercial Coffee Machine - Cut Costs & Waste

Are you looking for ways to make your coffee business more sustainable? A huge issue nowadays is wastage. There are two dimensions to wastage for your coffee business. One is sustainability and the other is cost because we want to have a cost efficient coffee business. We've created the BaristaOne Twin with both wastage and cost savings in mind. ♻️ The BaristaOne Twin automatically controls all parameters with pre-defined and pre-dosed coffee. No coffee is ever wasted when we adjust the grinders or change the actual dosage of the machine. This means we can reduce the potential for wasting any coffee pretty much all the way down to zero. ♻️ The same dosing technology applies to our milk system. Did you know that up to 25% of milk is wasted at cafés? That means when milk is steamed manually, for every euro you spend on milk, up to 25 cents is going down the drain. With our automatic milk frothing system, we have eliminated milk wastage, which will make your coffee business more efficient. It will also ensure that your coffee business is much more sustainable. Give your business a proven and sustainable competitive advantage. https://www.frank-buna.com/