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My son has been bugging me to make a vegan Indian sweet, so I tried my hand at Kaju Katli. It's one of his favourites! And this was a hit! I've made it over & over again! There are some things you should know about making this easy & delicious mithai, so make sure you watch until the end. I want you to be successful at making this, so let me know if you need any help by commenting below! ENJOY!! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ INGREDIENTS 200g (1 1/2 Cups) Raw Cashew Nuts 90ml (1/4 Cup + 2 TBS) Water 130g (1/2 Cup + 2 TBS) Granulated Sugar 1/4 tsp Rose Essence Pinch of Cardamom Powder 2 tsp Coconut Oil Extra Coconut Oil for greasing hands and parchment paper 00:00 Intro 00:26 Cashew Nuts for Kaju Katli 01:06 Grinding Cashews 02:26 What you Need to Cook Kaju Katri 03:12 Making the Syrup 04:02 Adding & Cooking the Cashew Powder 04:47 Adding Coconut Oil 05:27 How Kaju Katli Mix Should Look When Cooked 05:43 Spreading and Shopping the Kaju Katli Mix 09:08 Tips You Need to Know When Making Kaju Katli 11:49 Me Enjoying the Kaju Katli Too Much! 🖨 PRINT RECIPE HERE: https://www.milhaan.com/post/kaju-kat... Please checkout my website for all the tools, gadgets, pots & pans I use: https://www.milhaan.com/gadgets-tools My goal in doing these videos is to teach people how to cook delicious meals. I am starting with Gujarati food as this is where I am from and I love Gujarati food! Please join me in my culinary journey by subscribing to my channel and I will show you how to make delicious meals so you can impress your family and friends! And when you make my recipes, please feel free to post your comments! I'd love to see them! All written recipes are available on my website: www.milhaan.com Thanks for watching! Vas Master Music By: BeatByShahed Follow Me: Instagram: MilhaanHome Facebook: @MilhaanHome Pinterest: https://www.pinterest.co.uk/milhaanhome/