奶香吐司面包｜难以置信，手揉吐司面包也可以像机器做出来一样柔软，我再也不去商店买吐司面包了 скачать в хорошем качестве

奶香吐司面包｜难以置信，手揉吐司面包也可以像机器做出来一样柔软，我再也不去商店买吐司面包了

奶香吐司面包｜难以置信，手揉吐司面包也可以像机器做出来一样柔软，我再也不去商店买吐司面包了 #吐司 #吐司面包 #奶香吐司 #手揉面包 #早餐食谱 #早餐面包 #三明治 液种（波兰种）： 清水100g，高筋面粉100g， 高活性鲜酵母或者干酵母1g （提前一天准备好） 面团部分： （2个450g吐司的量） 高筋面粉420g 砂糖50g 鸡蛋1个 牛奶340g（预留20g左右） 黄油50g 盐3克 Milk flavored toast bread | Unbelievable, hand kneaded toast bread can also be as soft as machine made, I will never go to the store to buy toast bread again #Toast #Toast bread #Milk flavored toast #Rubbing bread by hand #Breakfast Recipe #Breakfast bread #Sandwich Liquid type (Polish type): 100g water, 100g high gluten flour, 1g of high activity fresh yeast or dry yeast (Ready one day in advance) Dough section: (Quantity of 2 pieces of 450g toast) High gluten flour 420g 50g sugar 1 egg 340g of milk (reserve about 20g) 50g butter 3 grams of salt