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In this video, we dive into a growing problem that's affecting our food supply: the alarming decline of nutrients in the vegetables we eat every day. Whether it's your garden greens or store-bought produce, research shows that nutrient content has dropped significantly over the past few decades. But why is this happening, and what does it mean for our health? Here is a list of products I trust in my garden and where you can get them: Compost: https://amzn.to/4e9L3VR Fertilizer: https://amzn.to/3MQNpgA (This brand is my favorite, not a sponsor) Azomite: https://amzn.to/47w5zh0 We'll explore critical factors like modern farming practices, soil depletion, and the emphasis on crop yields over nutritional quality, a topic that RFK Jr. has recently been vocal about, linking it to the broader health crisis in America. In this video, you'll learn practical tips on growing nutrient-dense vegetables at home and how to make better choices when buying produce. Whether you're concerned about the impact of ultraprocessed food or want to boost your vegetable intake, this video is packed with valuable insights that can help improve your diet and overall health. Topics Covered: The science behind nutrient decline in vegetables Key studies and data on nutrient loss How soil health and farming practices play a critical role Practical tips for growing and selecting nutrient-rich vegetables The broader health crisis and how you can protect your nutrition Don't forget to like, comment, and subscribe for more insights on gardening, nutrition, and sustainable living!