[Bliss] How to make a delicious black tea baked cheesecake. скачать в хорошем качестве

[Bliss] How to make a delicious black tea baked cheesecake.

The richness and aroma of black tea is irresistible☆. An exquisite cheesecake with a luxurious aroma of Earl Grey. This cake has a rich yet refreshing aftertaste! Please try it! Baked Cheesecake with Black Tea (15cm) 200g cream cheese 200 g whipping cream (35%) 50 g yogurt (unsweetened) 100 g granulated sugar 2 whole eggs (114g) 30 g cornstarch 30 g lemon juice 7g black tea (Earl Grey) (for steeping) 40g boiling water 2g black tea leaves (Earl Grey) Bottom dough 65 g cookie 30 g melted butter Oven 170° Preheat oven 170° 50-60 min. ♢In my oven, it took 55 minutes. Baking time When browning is achieved, it is OK. If it is not browned after 50 minutes, move it to the upper rack and bake for a few minutes. Preparation Preheat oven to 170°. Preparation of the mold Bring the cream cheese to room temperature. Recipe If you want a crumbly bottom, use cookies instead of biscuits. If you want a heavier and richer cheesecake, use cream with 45% milk fat. If you use flour instead of cornstarch, it will be more firm and solid. If you don't mind the roughness of the tea leaves, you don't need to strain them at the end. ◉Tips Bring cream cheese to room temperature. Other SNS Instagram →  / hiro_sweets_   Tik Tok →  / hiro_sweets_