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Here's a delicious recipe for Dhaba Style Mix Veg that you can easily prepare, capturing the essence of traditional Indian roadside eateries: Dhaba Style Mix Veg Recipe *Ingredients:* *Vegetables:* A mix of your choice (like carrots, peas, potatoes, beans, and bell peppers) *Oil/Ghee:* 2-3 tablespoons *Cashews:* A handful, for richness *Whole Spices:* 1-2 bay leaves 1-2 green cardamom pods 2-3 cloves 1 cinnamon stick 1/2 tbsn coriander seeds 1 TBSN cumin seeds *Onion:* 1 large, finely chopped *Tomato:* 1-2 medium, pureed or finely chopped *Coriander steam* A handful, chopped steam *Steam Water:* As needed *Spice Powders:* 1 teaspoon cumin powder 1 teaspoon coriander powder 1 teaspoon garam masala 1/2 teaspoon kitchen king Salt to taste Red chili powder to taste (optional) *Instructions:* 1. *Preparation:* Chop all the vegetables into bite-sized pieces. Soak cashews in warm water for about 15 minutes, then drain. 2. *Cooking the Base:* In a heavy-bottomed pan, heat the oil or ghee over medium heat. Add the whole spices and sauté for a minute until fragrant. 3. *Sauté Onions:* Add the chopped red onion and cook until golden brown. 4. *Add Cashews:* Toss in the soaked cashews and sauté for a couple of minutes until they turn slightly golden. 5. *Tomato Base:* Stir in the tomato puree or chopped tomatoes, cooking until the mixture reduces and the oil starts to separate. 6. *Spice It Up:* Add the cumin, coriander, turmeric, red chili powder, and salt. Mix well and cook for a few minutes. 7. *Vegetables:* Add the mixed vegetables to the pan, stirring to coat them in the spice mixture. 8. *Steam Cooking:* Pour in enough steam water to cover the vegetables, then cover the pan and let them cook until tender, about 10-15 minutes. 9. *Final Touch:* Once the vegetables are cooked, add garam masala and stir well. Adjust seasoning if necessary. 10. *Garnish:* Finish with chopped coriander leaves before serving. Enjoy your Dhaba Style Mix Veg with naan, roti, or steamed rice for a hearty and satisfying meal! #recipe #mixvegetablecurry #mixvegrecipe