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This Layered Honey Cake is a taste of nostalgia! My mom used to make this for us, and it’s just as magical as I remember. It’s similar to a Napoleon or Medovik, but with a unique twist: the honey is mixed right into the dough, and it has a light, tangy cream made with sour cream. With 10 thin, delicate layers and a crunchy walnut topping, this cake is a showstopper that's surprisingly easy to make. Perfect for birthdays, holidays, or any occasion that calls for something truly special. Ingredients (US Measurements): • For the Cake Layers: 6 large Eggs, 1 cup Granulated Sugar, 2 tbsp Honey, 4 tbsp Melted Butter, 1 tsp Baking Powder, ~2-2.5 cups All-Purpose Flour (adjust for soft dough). • For the Cream: 4 cups (1 liter) Sour Cream (full fat recommended), 1 cup Granulated Sugar (adjust to taste). • Topping: 1 cup Walnuts, chopped. Timestamps: 0:00 - The most satisfying layered cake reveal! 🎂 0:32 - Creamy Custard Base (Flour, Milk, Sugar) 2:32 - Whipping Eggs & Honey for the Dough 4:22 - Making the soft, honey-infused shortcrust pastry 6:57 - Rolling & Baking 10 Thin Layers (10 mins each!) 8:24 - Assembling the cake: Layer, Frost, Repeat! 10:44 - The Walnut Coating & Final Touches 11:18 - The perfect slice: So many layers! SUBSCRIBE for more classic and easy baking recipes! 🔔 What's your favorite nostalgic dessert? Let me know below! 👇 #honeycake #layeredcake #easydessert #bakingrecipes #medovik #napoleoncake #homemadecake #walnutcake #sweetrecipes #bakinghacks#MaryamFooDee If you liked the video, you can help the channel and support me: 📢 SHARE THIS VIDEO with your friends on social media.📢📲 The recipe will be saved on your page, so you can easily find it! 👍 PLEASE RATE THE VIDEO! 👍 - I appreciate it and it's important for the channel's development! ✍ LEAVE A COMMENT! 🙏 or at least a smiley face. It's easy for you, and I'd be very pleased! ✔ SUBSCRIBE to my channel! 🔔 - so you don't miss new videos. Glad you support us! It's the best motivation for the next video❤️ See you soon in new videos! 😘