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In today’s episode of Food Dhurandar, we are taking over the streets of Patiala to find the absolute best snacks and meals the city has to offer. From legendary Chole Bhature to unique handmade sweets, this was a day of pure indulgence! 📍 What’s on the Menu: Prabhu Ji Delhi Pahadganj Wale: We started strong with world-class Chole Bhature. The spice balance was incredible, and we washed it all down with a thick, refreshing Mango Lassi. Babaji Mathiyan Wale (Hidden Gem): An unplanned stop that turned out to be a highlight! They manufacture everything in-house. I tried their highly unique Chana Daal Gachak and a rich Dry Fruit Gachak. If you love traditional Indian snacks like Mathi and Rewari, this is a must-visit. Bawa Spicy Treat: To wrap up the day, we headed to this famous local haunt for a massive snack feast. The Platter: Soya Chaap Lollipop, Mix Sauce Pasta, and Crispy Spring Rolls. The Extras: Golden Fried Mushrooms and their signature Creamy Spring Rolls. If you enjoyed this food journey, don't forget to: ✅ SUBSCRIBE to Food Dhurandar for more street food tours across India! 🔔 HIT THE BELL ICON so you never miss an upload. 💬 COMMENT below: Which of these dishes would you try first? --------------------------------------------------------------------------- Music and sound effects by epidemic sounds https://www.epidemicsound.com/ #best #indianfood #food #streetfood #foodie #punjab #punjab #foodlover #punjabfood #foodvlog #india #delhi #travel #patialafood