इडली - Idli Recipe - How to Make Soft and Spongy Idli | MadhurasRecipe Marathi скачать в хорошем качестве

इडली - Idli Recipe - How to Make Soft and Spongy Idli | MadhurasRecipe Marathi

Enjoy the taste of Soft Idli - the favorite breakfast of South India... Try this out and send your suggestion in the comment box below... Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasReci... MadhurasRecipe Marathi Whatsapp Number - 9112934976 Ingredients: • 2 cups Rice • 1 cup Urad dal • 1 tsp Methi seeds • 1 cup Pohe • 1 tbsp Salt Method: • Take rice into a bowl and wash it really good with water for 2-3 times. • Add water and soak the rice for 4 hours. • Take urad dal and add methi seeds. • Mix well and wash them really good with water 2-3 times. • Add water and soak for 4 hours. • Take pohe and wash with water. Soak for just about 5 minutes. • Take the dal out into a blender pot and add water. • Blend well into fine paste. Transfer the batter into a pot. • Take rice and pohe in a blender pot and blend into a little coarse batter. • Take the rice batter out into the dal batter. • Take a whisk and mix well for about 4-5 minutes. • Cover and ferment the batter for 10-12 hours. • Add salt and mix well. • Take the idly stand and grease it well with oil. • Add the batter in each mould and leave some space for idly to puff up. • Arrange the idly in crisscross pattern. • It means idly in upper dish should come in between 2 lower idlies. • Add 1”water in idly cooker and put the idly pot in it. • Steam the idlies on medium heat for 20 minutes. • Let it rest for 5 minutes more. • Take the idly pot out of idly cooker and rest for 5 minutes more. • Take the idlies out. Idlies are already. • Serve with hot sambar and khobaryachi chutney. Tip: • Pohe help in making idly nice, soft and spongy. If you don’t want to add pohe, you can use 1/2 cup boiled rice. Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page -   / madhurasrecipe   For Business inquiries please email us on madhurasrecipe@gmail.com Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasreci... MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyl... MadhuraRecipe Quick http://www.youtube.com/c/MadhurasReci... Enjoy my Other Recipes: सांबार - How To Make Vegetable Sambar | South Indian Curry | MadhurasRecipe    • सांबार - How To Make Vegetable Sambar | So...   ओल्या खोबऱ्याची चटणी | Coconut Chutney Recipe (for Idly / Dosa / Medu Vada / Dal Vada |    • ओल्या खोबऱ्याची चटणी | Coconut Chutney Rec...   उपवासाची इडली | Upvasachi Idly | Farali Idly by madhurasrecipe | Navratri Farali Recipes    • उपवासाची इडली | Upvasachi Idly | Farali Id...   आंबोळी | Amboli (Maharashtrian Recipe ) | Easy Breakfast Recipe | MadhurasRecipe    • आंबोळी  | Amboli (Maharashtrian Recipe ) |...   फोडणीचं वरण / Phodniche Varan by madhurasrecipe (Easy Dal Fry Recipe)    • फोडणीचं वरण / Phodniche Varan by madhurasr...   घावणे / अंबोळी Ghavne Recipe / Amboli Recipe / Instant Rice Dosa by madhurasrecipe    • घावणे / अंबोळी  Ghavne Recipe / Amboli Rec...   उपवास चटणी | Upvas Chutney | Vrat Chutney | Navratra Vrat Recipes by madhurasrecipe    • साबुदाणा खिचडी  | Sabudana Khichadi by mad...   तिखट पुरी | Tikhat Puri by madhurasrecipe | Crispy Tea Time Snack | Masala Puri    • तिखट पुरी  | Tikhat Puri by madhurasrecipe...   Dal Methi    • मेथीची पातळ भाजी | Dal Methi by madhurasre...   Maharashtrian Amti    • महाराष्ट्रीयन आमटी  | Maharashtrian Amti |...