വഴുതനങ്ങക്ക് ഇത്ര രുചിയോ, എത്ര കഴിച്ചാലും മതിവരില്ല| Vazhuthananga Curry| Dahi Baingan| Brinjal Curd скачать в хорошем качестве

വഴുതനങ്ങക്ക് ഇത്ര രുചിയോ, എത്ര കഴിച്ചാലും മതിവരില്ല| Vazhuthananga Curry| Dahi Baingan| Brinjal Curd

Today we’re preparing a super tasty yummy dish called Dahi Baingan. It’s smooth, mild, and full of flavour. A simple Onion tadka poured on top gives it a lovely smell and a little spice. The brinjal just melts in your mouth, and the curd keeps the dish cool and refreshing. It’s perfect for hot days or when you want something light and comforting. You can enjoy this with rice or roti—it goes well with both! Once you taste it, you’ll definitely want to make it again. Happy Cooking Dears :) Ingredients : Brinjal 1 Medium size Red Chilli Powder 1 tsp Turmeric Powder 1/4 tsp Asafoetida 1/4 tsp Salt Coconut Oil fenugreek seeds 1/4 tsp Cumin Seeds 1/4 tsp Onion 1 Red Chilli Powder 1/4 tsp Turmeric Powder 1/4 tsp Salt Thick Curd 1 cup Coriander Leaves Happy Cooking with Shamees Kitchen Shamees Tips Channel👉: UCGgJBSYmBs5U63TQIsmwjLg Instagram:   / shamees_kitchen   Facebook :   / shameeskitchenn   * * For Collaborations and promotions mail at shameeskitchen@gmail.com About : Shamees Kitchen is a YouTube Channel, Where you will find Delicious Recipes with the ingredients which are easily available. Learn Interesting Recipes and Share your Feedback with us. If I can cook you can too :D Yours Cooking Channel :)