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"🍫 Cubed Tiramisu Magic! 😍 Discover the Hidden Creamy Layers in These Bite-Sized Delights! 🥄 Perfect Coffee-Chocolate Treat Recipe! 🌟 #TiramisuLovers #DessertHacks #FoodieHeaven" _______________________________________ ❤️ Why you'll love this recipe: Very simple ingredients A new experience with tiramisu Just try it once and you'll never give it up Perfect for parties, get-togethers or cozy nights in A delicious mix of flavors Gluten-free _______________________________________ 👩🍳 Get the Full Recipe Below! Ingredients: Chocolate bar:🍫 300g Cream cheese: 170g Mascarpone cheese: 130g Breakfast cream: 200g Powdered sugar: 100g Lemon zest:🍋 a little Vanilla extract: a little Ladyfinger biscuits: 200g (one pack) Double espresso coffee: ☕️ 2 shots ______________________________________ How to prepare: First, chop the chocolate bars and then melt them in a bain-marie. Meanwhile, mix the cream cheese, breakfast cream, mascarpone cheese, powdered sugar, vanilla extract, and lemon zest together until completely smooth. Now, crush the ladyfinger biscuits to a fine powder and add the coffee in several stages and mix gently.Then, we dip the inner surface of the cube molds into a layer of melted chocolate and put it in the refrigerator for 15 minutes, doing this twice. Now, we take the molds out of the refrigerator and fill each one with a little cheese mixture, then a layer of biscuit mixture, then cheese mixture again, and finally a layer of melted chocolate that completely covers the ingredients And put it in the refrigerator for 3 hours to seal well and cool. After three hours, take it out of the refrigerator and gently remove the tiramisu cubes from the molds. Now serve and enjoy :) ____________________________________ 💬 Tell us in the comments: What is your favorite way to enjoy tiramisu? ____________________________________ 👍 Like, subscribe, and hit the bell 🔔 for more delicious recipes every week! ____________________________________