Sloppy Joes Recipe | The Vegan Test Kitchen скачать в хорошем качестве

Sloppy Joes Recipe | The Vegan Test Kitchen

These lentil-filled sloppy joes from the Veganomicon will take you back to the golden days of school lunches (but in a good way)! *gluten free Buy The Veganomicon, 10th Anniversary Edition here: https://amzn.to/3eUW7Jc (I may earn commissions for purchases made through the Amazon Affiliate link above, at no extra cost to you) Over the course of 2017 I'll be tackling every recipe in one of the most popular, comprehensive vegan cookbooks. Join me (an amateur chef), and cook along in The Vegan Test Kitchen! Visit our channel for more vegan reviews:    / thevegantestkitchen   w/Eli Haynes, edited by JosephLucas Ingredients: 1 cup uncooked lentils 4 cups water 1 tbsp olive oil 1 yellow onion, diced small 1 green bell pepper, diced small 2 cloves garlic, minced 3 tbsp chile powder 2 tsp dried oregano 1 tsp salt 1 (8-ounce) can tomato sauce ¼ cup tomato paste 2-3 tbsp maple syrup 1 tbsp yellow mustard sesame buns Music: "Not for Nothing" by Otis McDonald "Work Week" by Topher Mohr and Alex Elena "Dat Step" by Gunnar Olsen