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Since most restaurants and bars are closed to dine-in service, Insider can’t see how chefs at our favorite restaurants make their signature dishes. So Insider’s Lisa Paradise is asking chefs to send over a finished takeout meal, plus a couple key ingredients so she could try it herself at home with no recipe, only a few tips and tricks from the chef. First up, fig and prosciutto pizza from Brooklyn’s Fornino. Fornino temporarily closed their doors for a month, but recently reopened for takeout and delivery on May 1st, 2020: https://direct.chownow.com/order/1300... MORE FOOD CONTENT: The Best Way To Upgrade Boxed Pancake Mix | Best At Home • The Best Way To Upgrade Boxed Pancake Mix ... DIY Sprinkles For Homemade Doughnuts, Cakes, And Cookies | No Shortcuts • DIY Sprinkles For Homemade Doughnuts, Cake... The Best Way To Upgrade Boxed Macaroni And Cheese | Best At Home • The Best Way To Upgrade Boxed Macaroni And... ------------------------------------------------------ #StayHome #WithMe #FoodInsider #Pizza #Cooking Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://www.insider.com Food Insider on Facebook: / foodinsider Food Insider on Instagram: / thisisinsiderfood Food Insider on Twitter: / insiderfood Insider on Snapchat: / 4020934530 Insider on Amazon Prime: https://www.amazon.com/v/thisisinsider Insider on TikTok: / insider Food Insider on Dailymotion: https://www.dailymotion.com/foodinsider How To Make Restaurant-Quality Fig And Prosciutto Pizza At Home | Homemade Takeout