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On my recent trip to China, I was blown away by the creativity and inspiration in its café culture. After visiting dozens of cafés, I came home with 3 powerful lessons that completely transformed the way I run my little home bakery! In this video, I’ll share: 💡 The most surprising things I discovered in China’s café scene 🍰 How I’m weaving those lessons into my own baking business 🌟 Practical takeaways you can adapt for your own kitchen or business Whether you’re a fellow baker, a café lover, or just curious about China’s growing coffee culture, I hope this video sparks new ideas and inspiration for you too. As always, thank you so much for being here and supporting my little creative dreams 💛 ✨ Let me know in the comments: which of these lessons would YOU bring into your own kitchen? ----------------------------------------- Want to order from my home bakery? Subscribe to my Hotplate! https://www.hotplate.com/atoricafe Events and new launches will be announced on Instagram: / atoricafe For business inquiries: [email protected] ✨ Products I use and my filming setup: https://www.amazon.com/shop/atoricafe My Filming Setup: ⟡ iPhone 15 Pro Max (I use the back camera and film in 4k 60fps. ⟡ DJI Osmo Pocket 3 ➭ https://amzn.to/40eAvQM (I use it when I don't have a screen to mirror my iPhone onto - like in the commercial kitchen!) ⟡ Travel-friendly Tripod Stand ➭ https://amzn.to/4iYEvfF (compatible with phones and DJI Osmo Pocket 3) ⟡ DJI Wireless Mics ➭ https://amzn.to/49ZNjxO I use affiliate links to recommend products I love. If you purchase through them, I might earn a commission at no extra charge to you. Thanks for helping me keep this channel going!