Jaggery Agar Agar Pudding | Healthy No-Sugar Dessert Recipe скачать в хорошем качестве

Jaggery Agar Agar Pudding | Healthy No-Sugar Dessert Recipe

This jaggery agar agar pudding is a light, refreshing, and naturally sweet dessert made with simple ingredients. Using jaggery instead of refined sugar and agar agar as a plant-based setting agent, this pudding is completely vegetarian and gelatin-free. The addition of coconut milk gives it a subtle richness while keeping the dessert light and smooth. ✨ Why you’ll love this dessert: • No refined sugar • Gelatin-free & vegetarian • Light, smooth texture • Made with minimal ingredients Ingredients: • 450 ml water • A pinch of salt • 80 g jaggery • 100 ml coconut milk • 15 g agar agar Method (Quick Overview): Soak and cook the agar agar in water until fully dissolved Add jaggery and a pinch of salt, stirring until melted Mix in coconut milk and simmer briefly Pour into moulds and allow to set 📌 Watch the full video for detailed steps. If you enjoyed this recipe, please like, share, and subscribe to Banu’s Kitchen Tales for more simple, healthy, homemade desserts. #JaggeryDessert #AgarAgarPudding #CoconutMilkDessert #HealthyDessert #NoSugarDessert #VegetarianDessert #BanusKitchenTales