Creamy White Chili скачать в хорошем качестве

Creamy White Chili

Here's an excellent recipe. It can easily be made from food storage and there is also a similar recipe online for canning a white chili. Be sure to give this a try, it's absolutely delicious! Creamy White Chili 1 lb. boneless skinless chicken breasts, cut into 1/2" cubes 1 medium onion, chopped 1 1/2 tsp. garlic powder 2 cans (15 1/2 oz. each) great northern beans, rinsed and drained 1 can (14 1/2 oz.) chicken broth 2 cans (4 oz. each) chopped green chilies 1 tsp. salt 1 tsp. ground cumin 1 tsp. dried oregano 1/2 tsp. pepper 1/4 tsp. cayenne pepper 1 cup sour cream 1/2 cup heavy whipping cream In a large saucepan, saute chicken, onion and garlic powder in oil until chicken is no longer pink. Add the beans, broth, chilies and seasonings. Bring to a boil. Reduce heat, simmer uncovered for 30 minutes. Remove frm the heat, stir in sour cream and cream. Serve immediately. Yield: 7 servings Recipe I used for the bread bowls:    • Видео