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You can never have enough whipped cream and we learned one episode of Foodies and Friends dedicated to the best desserts of 2025 is not enough! So here’s Part 2 of best desserts. Enjoy! Perseid Chocolate Entremet Salted Caramel, Coffee Ice Cream Sorbet Trio Blackberry Basil, Mango, Passionfruit-coconut (Seasonal) Butter Cake Blueberry Coulis, Lavender Ice Cream Georgia James Brasserie du Parc Strawberry Melba - Macerated Strawberries, Tahitian Vanilla Ice Cream, Whipped Cream, Toasted Almonds Vanilla Crème Brulee - Classic Caramelized Vanilla Creme Brule, Orange Madalaine, Mixed berries Buttermilk Baby Vanilla/Chocolate Twist – Carvel Soft-Serve ice cream with chocolate sprinkles Morton’s Morton’s Legendary Hot Chocolate Cake® Espresso Pot de Crème Sylvia’s Enchilada Kitchen Chocolate Tres Leches Rodeo Midway Funnel Cake Fantasy Coltivare Panna Cotta - Chocolate panna cotta, cream, cacao nibs Almond Cake - Almond cake, whipped mascarpone, blackberries Sorbet – various flavors (seasonal) If you haven’t seen it yet be sure to watch Best Desserts of 2025 Part 1 Produced by the Cleverley Stone Foundation, Foodies and Friends is available on demand on FOX Local on your smart TV, and on the FOX 26 YouTube channel, and on the Houston restaurant Weeks YouTube channel. Affectionately called “The Diva of Dining,” Cleverley Stone made it her life’s mission to beat hunger in Houston Restaurant Weeks. “Dine Out & Do Good” was Stone’s mantra, and her tireless efforts spurred an annual citywide boom in restaurant revenues and contributions to The Houston Food Bank. Cleverley Stone passed away on May 28, 2020, following her battle with cancer. She was 68 years old. Stone’s final wish was that Houston Restaurant Weeks Restaurant Weeks continue in perpetuity in her name. The Cleverley Stone Foundation was created by Cleverley’s daughter, Katie Stone, to continue her Mother’s mission and legacy of supporting Houston Restaurant Weeks benefiting the Houston Food Bank, which takes place August 1st through Labor Day each year. Together Houstonians and Houston restaurant owners have raised more than $22 million over the past 21 years to support the Houston Food Bank and the hunger needs of our community. Houston Restaurant Weeks and its sister event Eat Drink HTX is the largest annual fundraiser for the nation’s largest food bank. The Houston Food Bank services an 18-county area in southeast Texas Eat Drink HTX – February 15- 28, 2026 Houston Restaurant Weeks- August 1 – September 7, 2026 More about the foundation https://thecleverleystonefoundation.org Houston Food Bank – houstonfoodbank.org