மசாலா இட்லி | Masala Idly Recipe in Tamil | How to Make Masala Idly | CDK 518 | Chef Deena's Kitchen скачать в хорошем качестве

மசாலா இட்லி | Masala Idly Recipe in Tamil | How to Make Masala Idly | CDK 518 | Chef Deena's Kitchen

Product Details : Sri Poorna The product is available at https://shripoorna.com Or can phone order at +91 94883 24996 Masala Idly INGREDIENTS | தேவையான பொருட்கள் Idly - 6 No's Onion - 1 No. Tomato - 1 No. Crushed Garlic - 8 No's Dry Red Chilli - 2 No's Green Chilli - 3 No's Turmeric Powder - A Pinch Chilli Powder - 1/2 tsp Coriander Powder - 3/4 tsp Tomato Ketchup - 50ml Sweet Chilli Sauce - 3 tbsp Curry Leaves - As Required Coriander Leaves - As Required Black Pepper Powder - As Required Salt - To Taste Oil - For Cooking My Amazon Store { My Picks and Recommended Product } https://www.amazon.in/shop/chefdeenas... _______________ Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group. Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats. Subscribe to Chef Deena Cooks (CDK) for more cooking videos. #Masalaidly #Quickrecipes #Idly ______________________________________________________________________ Follow him on Facebook:   / chefdeenadhayalan.in   Instagram:   / chefdeenadhayalan   Website: English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E