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THE ULTIMATE VEGAN GARLIC BUTTER SPREAD RECIPE As a follow-up to our plant-based/vegan butter recipe, we've come up with the ultimate vegan garlic butter spread. Made with all natural, plant-based ingredients, our incredibly delicious vegan garlic butter spread is sure to elevate your garlic bread game to another level! Ingredients: 180 ml | ¾ cup REFINED coconut oil 50 g | ½ cup almond flour 150 ml | ½ cup + 2 Tbsp dairy-free milk except almond milk (we used cashew milk) 2 tsp nutritional yeast flakes 1½ tsp kosher salt 1 tsp apple cider vinegar a pinch ground turmeric (optional, used for colour) 120 ml | ½ cup neutral-tasting oil (we used avocado oil) 6-8 garlic cloves, minced 2 Tbsp parsley, chopped 2 Tbsp scallions/green onion (green part only) ½ tsp garlic powder, optional but makes this more garlicky Our Favorite Products: 5 Quart Mixer: https://amzn.to/3DO7nrj 7 Quart Mixer: https://amzn.to/4hoQK3d Loaf Pan: https://amzn.to/4ii1W2R 16 Cup Food Processor: https://amzn.to/4bFyX6F 3.5 Cup Food Chopper/Processor: https://amzn.to/4ikY94X Personal Blender: https://amzn.to/4iH4yqY High Speed Blender: https://amzn.to/4kA9Ypr 5-Pc Food Container Set: https://amzn.to/4hkR0Al 3-Pc Food Container Set: https://amzn.to/41D0T6B Air Fryer: https://amzn.to/4kFhHCJ Disclaimer: As an Amazon Associate I earn from qualifying purchases. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase. Other links in this video description may also be affiliate links. Thank you for your support! #vegangarlicbutter #garlicbread #ydajunsplantbasedkitchen