5 Minute Miso Sauce Makes Everything Better (Miso Paste Recipe) скачать в хорошем качестве

5 Minute Miso Sauce Makes Everything Better (Miso Paste Recipe)

So, you've made miso soup and miso ramen and you have a container of miso at the back of your fridge gathering dust. What is a resourceful cook to do? I'll tell you: make this five minute miso sauce that makes literally everything it touches better. Plus, you can make this sauce with ingredients you already have in your kitchen! Recipe for 2 servings of miso sauce: Mix together in a small bowl and set aside: 3 tablespoon (45 gram) water One tablespoon (20 gram) miso paste Two tablespoon (45 gram) fruit jam, jelly or preserve Heat oil in a small pan over medium heat and add: 1/2 teaspoon (3 gram) garlic, grated 1/2 teaspoon (3 gram) ginger, grated Stir until fragrant Add miso mixture to pan and heat until thickened, 2-3 minutes Turn off heat and add: 2 tablespoon (28 gram butter) Swirl pan until butter is emulsified Season with a squeeze of lemon juice Taste and adjust seasoning. Strain through fine mesh strainer such as a chinois or tamis for a smoother sauce. Equipment used: John Boos Work Table: https://geni.us/giAaB All Clad D3 8 Inch Frying Pan: https://geni.us/UUB2mly Induction Cooktop: https://geni.us/3EYpArE Chinois: https://geni.us/rwql1es Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com